Ah Lek's Kitchen

We are indeed lucky to have so many facilities and amenities around our area in USJ 11/3. And there are so many choices of eatery nearby and all within walking distance. The choices here are immense if you care to look!

Recently, at the Foon Ying Restaurant, a new operator has replaced the previous “Tai Chau” operator. They are now bringing a us new concept in dining experince and it is a wholesome family dining!

Known only as Ah Lek’s Kitchen, it is cooking up a storm in our neighbourhood. Good food at reasonable prices is the order of the day.

Operated by family members of Raymond, you will not miss their friendly demeanor. Always serving you with a smile, it certainly adds some warmth to the no frills family dining experience. The ambience is interesting as on the wall you can see a large poster of pictures from the past, notably from Penang! Never quite got the significance of it but I am sure there are some interesting stories behind it!

On their menu are the usual fare like sweet and sour fish, yummy crabs, prawns, deep fried octopus dipped in flour and salted egg, a large varieties of fresh vegetables, their home made tofu and many more. Try their fried noodles, it is truly tasty and nice.

Raymond, who lives here in our very own neighbourhood, 11 Trees with his wife and family, is from a family of food operators. So, this venture is most certainly not new to him. With his network of relatives, uncles and aunties in the other corners of Malaysia, such as Pahang, operating food outlets, he assures us that he can even obtain the best fresh water fish - genuine river fish if one were to order ahead.

Their chef, has been cooking for many years starting off as an apprentice when he was just 13! Experience is thus something that is not what he lacks. And you can tell from the delicious food he and his team of cooks churns up. It is indeed a diner for your family and friends.

Ah Lek's kitchen is opened from 5:30 pm to 11:30 pm daily serving non-halal food. It is located at the Foon Ying restaurant at No. 19, Jalan USJ 11/3, 47620 Subang Jaya.

You can call Raymond or Sum at +6017 956 2713 to make your bookings.